I found this, oh…about last year. Not sure why I haven’t shared the idea with all of you yet, except that I originally found it on Pinterest and had no idea how to point you to the original site (I am a big believer in giving appropriate credit when it’s due). Well now I have […]
Our New Food Processor Arrived!
I am sooo excited about this thing. I’ve never owned one (my Mom has one, but I don’t recall her using it since elementary school), but a LOT of the recipes I want to try all mention using one. So when folks gave us monetary gifts for our ‘public’ wedding (we eloped last year to […]
Meals in Advance – Quinoa Bowl with Caramelized Onions, Tomato, Kale
This weekend we finally got back on track and made our lunches and dinners in advance. We find that it’s a pretty easy step that will let you share time with your loved ones for a weekend afternoon while saving you time when you least have it to spare. Pick something that will last over […]
How-To Caramelize Onion
This process may take a long time, but the burst of flavors makes it so worth it!! Caramelized Onions Ingredients:2tbsp bacon drippings or standard cooking oil (olive, canola, or vegetable)1 medium onion (red, yellow, or white)saltpepper Directions:Heat skillet on medium-low, adding oil or drippings; slide onion slivers into skillet. SLOWLY turn them. I learned how-to […]
Meals in Advance – Slow Cooker Sirloin Pork Roast w/ Hatch Chili Peppers
Sirloin Pork Roast with Hatch Chili Peppers This weekend we finally got back on track and made our lunches and dinners in advance. We find that it’s a pretty easy step that will let you share time with your loved ones for a weekend afternoon while saving you time when you least have it to […]